Flavours of Singapore - Ultimate Food Journey (Private)
Highlights
A deep dive into Singapore’s food culture, including the heritage behind local dishes like coffee, belachan, roti prata, and more.
Geylang Serai Hawker Centre: Begin your journey by sampling some of Singapore's best-loved local dishes at a bustling hawker centre.
Wet Market Visit: Explore a local wet market to discover unique ingredients that make Singaporean cuisine so distinctive.
Family-Run Shops/Factories: Get an exclusive behind-the-scenes look at local food production with visits to two family-run businesses along Joo Chiat Road.
Popiah Rolling Workshop: Enjoy a hands-on session making your own popiah (a type of spring roll)
included with
Hands on popiah (local crepe) rolling experience
Insider access to behind the scenes of a food factory
With / Without Return Hotel Transfers (depend on selected modalities)
Professional tour guide
Food sampling
excluded by
Other personal expenses
Gratuities and Tips
Essential
Information
Notes: Food items may contain allergens including nuts, soya etc | Tour ends at Joo Chiat area | Tour will only commence with a minimum of 2 participants
Detailed Description
We start out eating of course. You’re brought to a hawker centre (Geylang Serai) to sample the best of the best local dishes. At a local wet market, you will be introduced to local ingredients and when these ingredients are used in familiar dishes.
Next an intimate visit to two family-run shop/factory to get a behind-the-scenes of the local food industry. along the famous food street, Joo Chiat Road. More eating! Then, before you know it, it’s a hands-on popiah rolling cum lunch session at Kway Guan Huat. Yes, there is a lot of eating and you will be reminded several times to pace yourselves.
We start sweet and end sweet and what better food than the beloved putu piring! We don’t just bring you to try any putu piring. But this is arguably Singaporean’s favourite putu piring stall. You see how it’s made in front of your eyes and eat as many as you want.
So come with an empty belly and a thirst for an in-depth food journey of Singapore Food.
Tour Duration: 09:00-12:00
Notes: Food items may contain allergens including nuts, soya etc | Tour ends at Joo Chiat area | Tour will only commence with a minimum of 2 participants
